Steps to Make Perfect Bacon Wrapped Chicken Surprise

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Before you jump to Bacon Wrapped Chicken Surprise recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

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If you're looking for a fast snack, you can't go drastically wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the early morning. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the change from refined products such as white bread to the healthier whole grain alternatives.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to bacon wrapped chicken surprise recipe. You can cook bacon wrapped chicken surprise using 15 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Bacon Wrapped Chicken Surprise:

1. Use 6 of chicken fillets.
2. You need 3 tbsp of garlic infused avocado oil.
3. You need 1 tbsp of crushed garlic.
4. Prepare of salt and pepper.
5. Prepare 1/2 cup of chopped corriander.
6. Take 1/4 cup of chopped mint.
7. Get 1/4 cup of chopped spring onion.
8. Provide 1/2 cup of pepperdews chopped.
9. Use 3 tbsp of basil pesto.
10. You need 6 of slices haloumi cheese.
11. Take 6 of deseeded jalapenos (I used the vinegar soaked ones - tops and ends removed).
12. Get 6 of slices cheddar cheese.
13. Get 6 piece of bacon (I used backbacon).
14. Get 1 tsp of garlic infused avocado oil..
15. Take 1 tsp of olive oil.

Steps to make Bacon Wrapped Chicken Surprise:

1. Wash chicken fillets then cover with cling wrap and pound with rolling pin to flatten slightly then remove cling and place chicken into a large baking pan..
2. Make marinate by combining; avo oil, garlic, corriander, mint, spring onion and pepperdews. Add salt and freshly ground black pepper to taste..
3. Pour marinate over chicken pieces. Ensure that chicken is well coated on both sides with marinate..
4. Cover and leave in fridge over night or allow to stand for at least 3 hours..
5. Once marinated, spead a thin layer of pesto over each fillet. Then stuff and roll each one. This will make 6 servings..
6. To stuff; Place haloumi slice on one end of fillet then top with a jalapeno and then cheddar. Roll with stuffing on inside..
7. Once rolled, wrap chicken with a piece of bacon..
8. When ready, place about 1 teaspoon of garlic infused avocado oil and 1 teaspoon of olive oil into a pan and heat..
9. Sear prepared chicken on both sides to seal and brown slightly then place back into baking dish..
10. Bake on 140° Celcius for about 10 - 15 minutes. Chicken should be cooked through but not dry..
11. Serve and enjoy. I served on a bed of stir fried veg topped with a slice of grilled pineapple and a bit of chilli oil on the side..

Save it to your My Good Food collection and enjoy. Chicken thighs wrapped in bacon with garlic are absolutely delicious. You have to try making them and I'm pretty sure you will not regret it. It's almost like bacon is a magnet and people are simply drawn to it. My husband says it's like moth to a flame.

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