Step-by-Step Guide to Prepare Super Quick Homemade Tomato Onion Chutney.

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Before you jump to Tomato Onion Chutney. recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going more green.

A massive amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to tomato onion chutney. recipe. You can have tomato onion chutney. using 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Tomato Onion Chutney.:

1. Take 2 of tomatoes roughly chopped.
2. Provide 1 of onion roughly chopped.
3. Get 1 tbsp of gram dal.
4. Take 3 tbsp of grated coconut.
5. Use of Salt.
6. Provide of Red chilli powder.
7. Provide of Ginger.

Instructions to make Tomato Onion Chutney.:

1. In a pan add little oil followed by gram dal.Once the dal is nicely fried add in onions & ginger. Now goes in chopped tomatoes. Saute till it becomes mushy..
2. Add grated coconut. Cook for a min & switch off the flame.Let the mixture cool down.Add in mixture to the blender followed by red chilli powder & salt..
3. Grind the mixture into fine paste.Season the chutney with tempering of oil,asafoetida & curry leaves.(this is optional).Its ready...

This Onion Tomato Chutney Recipe is usually my quick-fix chutney that uses no coconut which means it doesn't require me to defrost the coconut and it goes especially well with idli and dosa. Instructions for making tomato onion chutney Chop garlic, onion and tomato. Next add in chopped onion and fry until soft. Quick onion tomato chutney is a condiment made with onions, tomato and few other pantry staple ingredients. It is best side dish for idli, dosa, upma.

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